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Peanut Butter Pita Pocket

 

   Serving Size:
One pocket sandwich is 0.5 oz meat/ meat alternate, 1/2 cup fruit and 0.5 oz grain at snack for a 3 - 5 year old.

 

   Yield:
6 pocket sandwiches

 


 

Ingredients:

3 banana(s)
6 Tbsp. peanut butter
3 apple(s)
3 (7 inch) round piece whole wheat pita bread

Directions:
Peel the banana and mash it in a bowl with the back of a spoon or pastry blender. Add peanut butter; stirring well to combine. Core, peel and chop apple. Cut pita bread in half, spread peanut butter mixture inside each half and fill with chopped apple.

 


 

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Credit:  
www.kidsacookin.ksu.edu