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Tuna Melt Wrap

 

   Serving Size:
1 wrap is 1.5 oz. meat/ meat alternate and 0.5 oz grain for a 3 - 5 year old at lunch/supper.

 

   Yield:
8 wraps

 


 

Ingredients:

8 small flour tortilla(s)
2 (6.4 oz.) pouches or cans tuna
1/2 cup finely diced celery
2 Tbsp. sweet green pickle relish
1/2 cup light mayonnaise
1 tsp. lemon juice
1 cup finely shredded cheddar cheese

Directions:
Combine tuna, celery, pickle relish, light mayonnaise and lemon juice, mixing well. Down the center of each tortilla, place an equal portion of the tuna mix and top with 2 tablespoons of cheese. Place each prepared tortilla on a baking sheet and place under preheated broiler and cook until cheese begins to bubble. Fold the long end of the tortilla over ingredients and roll tightly. Serve.

 


 

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Credit:  
Adapted from Star-Kist