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Spaghetti Yogurt Dip

 

   Serving Size:
1/3 cup is 0.5 oz meat/ meat alternate for a 3-5 year old at snack

 

   Yield:
3 cups

 

 

Ingredients:

1 envelope dry spaghetti sauce mix
1 c. yogurt (less than 3.83 gm sugar per oz)
1 c. cottage cheese
1/2 c. chopped pepperoni
1/2 c. finely chopped green pepper

Directions:
Blend cottage cheese with yogurt until creamy. Add remaining ingredients. Chill several hours or overnight.

 

 

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Credit:  
Recipe adapted from My Iowa Cookbook

 

Recipe Categories:  
Recipe Categ:  
Meat/ Meat Alternate    Make Ahead