The CACFP provides reimbursement to assist providers to serve nutritious meals.
Providers Choice offers menu planning and ongoing training and support.
Providers Choice supports to maximize program reimbursement.
Providers Choice assists from initial onboarding through claim submission.
Providers Choice has been a proud sponsor of the CACFP since 1985.
Providers Choice serves all 87 counties in Minnesota.
Meet our Providers Choice team!
Providers Choice collaborates with organizations locally and nationally.
Learn about the advantages of participation with Providers Choice.
We can’t wait to work with you. Get started today.
Your generous donations are pivotal to support our programs.
Providers Choice is known for delivering high quality training for child care providers.
We offer free annual training workshops to support providers in serving nutritious meals and snacks.
Attend our annual Conference to earn Continuing Education hours on a variety of different topics.
1 slice is 1.5 oz meat/meat alternate, 1 oz grain/bread and a 1/8 cup vegetable for a 3-5 year old at lunch/supper
1 prepared pizza crust12 oz. container part-skim ricotta cheese1 bunch chopped, stems removed kale1 1/2 c. shredded mozzarella cheese
Spread prepared crust with ricotta cheese. Top with chopped kale and shredded cheese. Bake at 450 for 10-15 minutes, or until cheese is melted and edges of kale are crispy brown.
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Adapted from Rachael Ray
Meat/ Meat Alternate