Apple Nut Waffles

Ingredients:

1/2 c. applesauce

1/4 c. chopped walnuts

4 frozen waffle(s)

butter or margarine

Directions:

Mix together the applesauce and walnuts in a small bowl. Toast frozen waffles. Spread with butter or margarine if desired. Top with apple-nut mixture. Serve immediately. Apple-nut mixture is also good on toast or English muffin.

Yield: 4 waffles
Serving Size: One waffle is a grain serving at breakfast or snack for a 1-5 year old.
Credit: Provider Handbook