Superstar Breakfast

Ingredients:

2 cups water

1 1/2 tsp pumpkin pie spice

3/4 cup couscous, dry

3 1/2 cups chopped pear(s)

Directions:

In medium saucepan, combine water and pumpkin pie spice. Bring to a boil. Add couscous and pears. Cover and remove from heat. Let stand for 5 minutes.

Yield: 4 cups
Serving Size: 3/4 cup provides 0.5 grain and 1/2 cup fruit for a 3-5 year old at breakfast.
Credit: Twist and Sprout Cookbook