1. Cut the chicken breast into 30 bite-size pieces.
2. Dip the chicken into
the beaten eggs.
3. In a plastic bag, mix the bread crumbs, pepper, paprika, dried parsley and cheese.
4. Put the chicken pieces in the bag and shake to coat all sides.
5. Bake at 400 degrees for 15-20 minutes.
Yield: 30 bites
Serving Size: Five chicken bites is 1.5 oz meat/meat alternate for a 3-5 year old at lunch/supper
Credit: Twist & Sprout Cookbook
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