Line pie pan with crescent roll dough. Place 1 cup crushed taco chips on top of crescents. Brown hamburger; drain. Stir in dry taco seasoning mix and the water specified on the package; simmer until liquid is absorbed. Spoon hamburger mixture on top of taco chip layer. Spread sour cream over hamburger and top that with shredded cheese. Finish by adding last cup of taco chips to the top. Bake at 375 degrees until brown, about 20 minutes. Serve with lettuce/tomato and salsa.
Yield: 6 slices
Serving Size: One slice is 1.5 oz meat/ meat alternate and 1 oz grain for 3 - 5 year old at lunch/supper.
Credit: A Taste of Providers Choice
Providers Choice, Inc.
952.944.7010 800.356.5983
providerschoice.com
Copyright © 2024 All Rights Reserved