Zucchini Patties

Ingredients:

2 beaten egg(s)

1/8 tsp. pepper

3 c. grated zucchini

1/4 c. grated onion

1/3 c. Bisquick

salt to taste

1 c. grated carrot(s)

1/4 c. mozzarella cheese

Directions:

Mix together eggs, Bisquick, salt and pepper. Stir in grated vegetables. Shape into patties, pan fry in lightly greased pan until golden brown on each side.

Yield: 12 patties
Serving Size: One patty is 1/4 cup vegetable for a 3-5 year old at lunch/supper.
Credit: Providers Voice, September 90