The CACFP provides reimbursement to assist providers to serve nutritious meals.
Providers Choice offers menu planning and ongoing training and support.
Providers Choice supports to maximize program reimbursement.
Since 1985, we have been fostering children’s health.
Providers Choice serves all 87 counties in Minnesota.
Meet our Providers Choice team!
Providers Choice collaborates with organizations locally and nationally.
In our elevated approach, we go above and beyond for our providers.
We can’t wait to work with you. Get started today.
Your generous donations are pivotal to support our programs.
Providers Choice is known for delivering high quality training for child care providers.
We offer free annual training workshops to support providers in serving nutritious meals and snacks.
Attend our annual Conference to earn Continuing Education hours on a variety of different topics.
Serving Size: 1/10 of recipe is a 1.5 oz. meat/ meat alternate and 1/4 cup vegetable for a 3 - 5 year old at lunch/supper. Yield: 10 servings Ingredients: 1 lb. cooked and drained hamburger2 c. tomato juice4 c. water2 beef bouillon cube(s)2 c. diced potato(es)1/4 c. onion flakes1 c. green beans1 (15 oz.) can black beans Directions: Simmer all ingredients in a large pot for 15-20 minutes. Save time by browning hamburger ahead of time and freezing in one meal packages. Rating: 0 reviews Write a Review Credit: Adapted from Healthy Choices Recipe Categories: Recipe Categ: Vegetable Meat/ Meat Alternate