The CACFP provides reimbursement to assist providers to serve nutritious meals.
Providers Choice offers menu planning and ongoing training and support.
Providers Choice supports to maximize program reimbursement.
Since 1985, we have been fostering children’s health.
Providers Choice serves all 87 counties in Minnesota.
Meet our Providers Choice team!
Providers Choice collaborates with organizations locally and nationally.
In our elevated approach, we go above and beyond for our providers.
We can’t wait to work with you. Get started today.
Your generous donations are pivotal to support our programs.
Providers Choice is known for delivering high quality training for child care providers.
We offer free annual training workshops to support providers in serving nutritious meals and snacks.
Attend our annual Conference to earn Continuing Education hours on a variety of different topics.
Serving Size: 2 tablespoons dip and 1/2 cup sugar snap peas provide 0.5 oz meat/meat alternate and 1/2 cup vegetables for a 3-5 year old at snack. Yield: 3/4 cup dip Ingredients: 1/2 15-ounce can (3/4 cup) rinsed and drained black beans2 tablespoons chopped small red bell pepper1/2 tsp cumin1 1/2 Tbsp lime juice1 Tbsp olive oil1/2 tsp minced garlic3 cups sugar snap peas Directions: Combine all ingredients (except sugar snap peas) in food processor and process until smooth, about 1- 2 minutes. Serve with whole sugar snap peas. Rating: 0 reviews Write a Review Credit: Twist & Sprout Cookbook Recipe Categories: Recipe Categ: Vegetarian Meat/ Meat Alternate Vegetable